Conferences
Conference Speakers
Conference Delegates
Exhibiting Companies
Exhibition Attendees
What We
Do ?
Food & Agri Summit is an emerging organizer of professional academic events, dedicated to advancing scientific dialogue and collaboration. We specialize in curating impactful conferences that support the growth of global research communities and foster innovation across disciplines.
Our Aim
Our goal is to bring together leading experts, researchers, and industry professionals from across the fields of Food & Agri. Through thoughtfully designed forums, we encourage the exchange of cutting-edge ideas, exploration of new technologies, and development of practical solutions. These events also offer valuable opportunities to connect with influential minds and build lasting professional relationships.
Our
Mission
We are committed to creating dynamic platforms that inspire knowledge sharing and collaborative progress. By hosting inclusive and intellectually rich gatherings, we aim to accelerate scientific breakthroughs, promote interdisciplinary engagement, and strengthen the global network of researchers and innovators.
We believe your paper deserves to meet its ultimate research destination
The 3rd Edition Global Food & Agri Summit (GFAS-2026) will take place on November 19–20, 2026, in Lisbon, Portugal. This international scientific conference brings together researchers, academicians, professionals, policymakers, and practitioners from disciplines related to food, agriculture, nutrition, and environmental sciences.
GFAS-2026 serves as a platform for the presentation and discussion of research findings, scientific studies, and applied practices in Food Science, Crop Science, Nutrition and Public Health, Environmental Studies, and Agricultural Systems. The meeting addresses contemporary issues related to food production, nutritional health, environmental sustainability, and agricultural development at both regional and global levels.
The conference program includes plenary sessions, invited presentations, and scientific contributions covering theoretical research and applied studies. These sessions support interdisciplinary discussion and enable the exchange of knowledge among participants from academic institutions, research centers, industry, and public-sector organizations. Emphasis is placed on evidence-based research, methodological frameworks, and practical approaches relevant to food and agricultural systems.
GFAS-2026 also facilitates professional interaction and academic collaboration. Participants may engage with peers working in related fields, share research perspectives, and discuss areas of common scientific interest. The conference contributes to ongoing academic dialogue on food security, nutrition, environmental management, and sustainable agricultural practices.
We look forward to welcoming participants to Lisbon, Portugal, for this international scientific meeting and for focused academic exchange during GFAS-2026.
Food composition and functionality
Food safety and quality assurance
Food innovation and product development
Shelf-life and preservation techniques
Community nutrition and health promotion
Micronutrient deficiencies
Nutrition policies and programs
Sustainable diets and public health
Traditional and modern food processing
Thermal and non-thermal processing
Food packaging technologies
Process optimization and automation
Causes and prevention of obesity
Weight management strategies
Clinical nutrition interventions
Lifestyle and behavioral approaches
Nutritional management of diabetes
Metabolic syndrome
Functional foods for glycemic control
Personalized nutrition for metabolic health
Gut microbiota and health
Functional foods and nutraceuticals
Clinical applications of probiotics
Safety and regulatory aspects
Agrochemicals and food safety
Soil and plant chemistry
Residue analysis and quality control
Sustainable agricultural practices
Crop improvement and breeding
Biotechnology in crop science
Precision agriculture
Post-harvest crop management
Climate change and food security
Sustainable agricultural practices
Environmental impact of food production
Waste reduction and circular economy
Microbial fermentation technologies
Enzyme applications in food processing
Bioactive compounds
Industrial food biotechnology
Bioactive food components
Health claims and validation
Product development and innovation
Regulatory considerations
Global food safety standards
Risk assessment and management
Food labeling and compliance
Regulatory frameworks
Digital farming and IoT applications
AI and data analytics in agriculture
Automation and robotics
Decision support systems
Storage and transportation technologies
Cold chain management
Food loss and waste reduction
Supply chain sustainability
| Time | Program |
|---|---|
| 8.30 – 9.00 | Registration |
| 9.00 – 9.30 | Conference Inauguration |
| 9.30 – 11.00 | Plenary Sessions |
| 11.00 – 11.20 | Tea/Coffee Break |
| 11:20 – 13.00 | Plenary Sessions |
| 13.00 – 13.10 | Group Photograph |
| 13.10 – 14.00 | Lunch |
| 14.00 – 15.40 | Keynote Sessions |
| 15.40 – 16.00 | Tea/Coffee Break |
| 16.00 – 17.30 | Keynote Sessions |
| 17.30 – 18.30 | Workshop |
| Time | Program |
|---|---|
| 9.00 – 10.30 | Plenary Sessions |
| 10.00 – 11.30 | Keynote Sessions |
| 11.30 – 11.50 | Tea/Coffee Break |
| 11.50 – 13.00 | Oral presentation |
| 13.00 – 13.40 | Lunch |
| 13.40 – 15.00 | Oral presentation |
| 15.00 – 16.00 | Poster Presentation |
| 16.00 – 16.20 | Tea/Coffee Break |
| 16.20 – 17.00 | Workshop |
| 17.00 – 18.00 | Round Table discussion |
| 18.00 – 18.15 | Group Photograph |
We believe that science grows stronger when ideas are shared. That’s why our platform brings together experts, researchers, and professionals from across the globe to exchange knowledge, share experiences, and work together on solving today’s most important challenges.
Our events create opportunities for participants to connect with people from different backgrounds and disciplines. These interactions encourage the building of professional relationships, collaborations, and friendships that continue long after the conference is over, making the scientific community more connected and supportive.
We act as a gateway to the latest scientific advancements. By sharing discoveries and innovations widely, we help researchers stay informed, grow professionally, and contribute to the broader development of science worldwide.
secretary@foodagrisummit.org
Rua Laura Alves 9, Lisbon, 1069-169, Portugal
Largo Aldeia dos Capuchos, 2825-017 Caparica, Portugal
Av. Marechal Craveiro Lopes 390, 1700-288 Lisbon, Portugal
Avenida do Mediterrâneo, Lote 1.12.04, Parque das Nações, Lisbon, Portugal
Av. D. João II, Parque das Nações, 1990-083, Lisbon, Portugal